Yoghurt

April 10, 2020 9:02 pm Published by

R6.52R114.14

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Description

Yoghurt, also spelled yogurt, yogourt or yoghourt, is a food produced by bacterial fermentation of milk. The bacteria used to make yoghurt are known as yoghurt cultures.

Fruit yoghurt with real fruit pieces.

Additional information

Flavours

Strawberry, Peach & Granadilla, Stewed Fruit & Custard, Fruit Cocktail, Plain, Tropical, Fruits of the Cape, Granadilla, Peach

Sizes

175 ml, 500 ml, 1 liter, 5 liter